Migs Gallabergher (P150.00)
Juicy and herby all beef patty on mixed greens, topped with there special garlic-sour cream-barbecue sauce and lots of sliced onions, and blanketed by melted cheese and gooey mozzarella
Although I'm not a fan of their famous Banapple pie (I prefer old school apple pie), their entrees are definitely above average. I would say that their food is even better than TOSH (The Old Spaghetti House) as long as we're not talking about the pastas on the menu.
Hickory Smoked Barbecued Country Ribs (P155.00)
Extra tender country ribs grilled in hickory smoke, glazed with there homemade hickory barbecue sauce, served with corn relish and seasoned garlic rice
Herbed Chicken Rolls with Basil Cream Sauce (P160.00)
Herb crusted chicken breast, stuffed with cheese and ham strips, and smothered with there rich basil white sauce; served with glazed carrots
0 comments:
Post a Comment